Summer time is upon us, and to me it means a lot of outdoor entertaining and barbeques. I tend to always make a pasta salad as a side dish during the summer.
This pasta salad I created for my sister after she had given birth to her twin girls. She loved this salad and I knew I was on to something!
[amd-zlrecipe-recipe:15]
I’m linking up with Running on Happy, The Fit Foodie Mama, Confessions of a Mother Runner, and A Whisk and Two Wands for #MeatlessMonday!
4 Comments
ooh chick peas and artichokes yummy. Thanks for joining us for the meatless Monday linkup today
ReplyDeleteI love, love, love pasta salad. Artichokes, olives, tomatoes -- you got all my faves in there!
ReplyDeletethanks!
ReplyDeleteyup... it is a good one!
ReplyDelete