Tex Mex is usually what I gravitate towards.
Give me a spoon and some salsa and I’ll be happy.
I had a craving for nachos the other day and knew I could make them super yummy, so that is just what I did.
Note: These taste a lot better than they look, I wasn’t thinking about picture quality when I picked up the blue corn and flax tortilla chips at the store.
I used leftover cashew cream sauce from my Stuffed Sweet Potatoes.